Pumpkin Overnight Oats

User Reviews

4.6

60 reviews
Excellent
  • Prep Time

    5 mins

  • Resting time

    6 hrs

  • Total Time

    6 hrs 5 mins

  • Servings

    1

  • Calories

    324 kcal

  • Course

    Breakfast

  • Cuisine

    American

Pumpkin Overnight Oats

Pumpkin Overnight Oats combine old-fashioned oats with pumpkin puree, Greek yogurt, almond milk, and warming spices like pumpkin pie spice and vanilla. Chia seeds thicken the mixture overnight, creating a creamy and flavorful breakfast ready to enjoy with toppings like nuts, dried fruit, or chocolate chips.

Description

This recipe mixes oats with almond milk, plain Greek or vegan yogurt, pumpkin puree, pure maple syrup, chia seeds, vanilla, pumpkin pie spice, and a pinch of sea salt. After stirring well, the mixture is refrigerated overnight to allow the oats and chia seeds to absorb liquid, thickening into a creamy consistency.

The flavors combine softly spiced pumpkin with a mild sweetness and the slight tartness of yogurt. The texture is smooth yet hearty, offering both creaminess and the chew of oats. Stirring before serving ensures even consistency.

Before eating, the oats can be topped with chopped candied pecans, pecans, pepitas, chocolate chips, dried cranberries, or granola for texture and extra flavor, depending on preference and availability.

The recipe can be scaled up easily to make multiple servings. It provides a ready-to-eat breakfast that requires no cooking and can be enjoyed on-the-go or at home.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1/2 cup old-fashioned oats can use gluten-free oats
  • 1/2 cup almond milk or milk of your choice, unsweetened vanilla
  • 1/4 cup Greek yogurt can use vegan yogurt, plain
  • 1/4 cup pumpkin puree
  • 1 tablespoon pure maple syrup
  • 2 teaspoons chia seeds
  • 1/2 teaspoon vanilla extract pure
  • 1/2 teaspoon pumpkin pie spice
  • Pinch of sea salt
  • Whipped Cream chopped candied pecans or pecans
  • pecan
  • Pepitas
  • chocolate chips
  • dried cranberries
  • granola

Instructions

  1. In a jar or bowl, combine the oats, milk, yogurt, pumpkin, maple syrup, chia seeds, vanilla pumpkin pie spice, and sea salt.
  2. Stir well to make sure all the ingredients are combined. Cover with a lid and place in the refrigerator overnight.
  3. In the morning, remove from the refrigerator and stir. Top with desired toppings and enjoy!

Notes

  • This recipe can be doubled, tripled, or quadrupled for batch preparation.

Nutrition Information

Show Details
Calories 324kcal (16%) Carbohydrates 52g (17%) Protein 13g (26%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 2g (10%) Cholesterol 3mg (1%) Sodium 190mg (8%) Potassium 430mg (9%) Fiber 9g (36%) Sugar 12g (24%) Vitamin A 9541IU (191%) Vitamin C 3mg (3%) Calcium 322mg (32%) Iron 3mg (17%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 324 kcal

% Daily Value*

Calories 324kcal 16%
Carbohydrates 52g 17%
Protein 13g 26%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Cholesterol 3mg 1%
Sodium 190mg 8%
Potassium 430mg 9%
Fiber 9g 36%
Sugar 12g 24%
Vitamin A 9541IU 191%
Vitamin C 3mg 3%
Calcium 322mg 32%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

60 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)