Quick Banana Oatmeal with Flax

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  • Prep Time

    1 min

  • Cook Time

    3 mins

  • Total Time

    4 mins

  • Servings

    2

  • Calories

    327 kcal

  • Course

    Breakfast

  • Cuisine

    American

Quick Banana Oatmeal with Flax

Banana oatmeal with flax seed is a hearty and nutritious five-ingredient breakfast recipe that is naturally gluten free. Prepared in less than 5 minutes!

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Ingredients

Servings
  • 1 cup oats (old fashioned )
  • 1 cup milk whole
  • ½ cup water
  • 1 large banana (sliced)
  • 2 tablespoons flax seed meal
  • ½ teaspoon cinnamon
  • pinch salt
  • walnuts optional garnish, chopped

Instructions

  1. Place all ingredients in a large bowl and stir to combine. Microwave for 3 minutes then stir once again before serving.

Nutrition Information

Show Details
Calories 327kcal (16%) Carbohydrates 51g (17%) Protein 11g (22%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 12mg (4%) Sodium 57mg (2%) Potassium 607mg (13%) Fiber 8g (32%) Sugar 14g (28%) Vitamin A 240IU (5%) Vitamin C 5.9mg (7%) Calcium 177mg (18%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 327 kcal

% Daily Value*

Calories 327kcal 16%
Carbohydrates 51g 17%
Protein 11g 22%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 12mg 4%
Sodium 57mg 2%
Potassium 607mg 13%
Fiber 8g 32%
Sugar 14g 28%
Vitamin A 240IU 5%
Vitamin C 5.9mg 7%
Calcium 177mg 18%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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