Quick + Easy 5-Ingredient Mango Jalapeño Salsa

User Reviews

5

15 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    32 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Quick + Easy 5-Ingredient Mango Jalapeño Salsa

This 5-Ingredient Mango Jalapeño Salsa blends sweet ripe mango with crisp bell pepper and jalapeño heat, balanced by fresh lime juice, cilantro, and sea salt. The combination yields a fresh, bright salsa with a touch of spice, suitable as a topping or dipping sauce. The simple preparation highlights the natural fruit sweetness and subtle spicy kick from the jalapeño.

Description

The salsa brings together chopped mango and bell pepper with finely diced jalapeño, which can be adjusted for heat by including or removing seeds and veins. Fresh lime juice adds acidity to complement the sweetness of the mango and the mild bitterness of the bell pepper. Cilantro provides a fresh herbaceous note, and sea salt enhances all the flavors. The textures range from soft mango chunks to crunchy bell pepper pieces, yielding a refreshing balance.

This salsa serves well paired with chips, as a topping for grilled meats or fish, or as a condiment alongside Mexican-inspired dishes. The cooling mango tempers the jalapeño heat, making the salsa approachable for a range of spice preferences.

For additional flavor variation, finely chopped red onion can be stirred in to introduce a pungent bite. This option allows you to customize the salsa to your taste while keeping it quick and straightforward.

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Ingredients

Servings
  • 1 cup Mango chopped, ripe
  • ½ cup bell pepper diced
  • ½ jalapeno pepper seeds/stem/veins removed, medium
  • 2 TBSP lime juice fresh
  • ½ TBSP cilantro extra to garnish, fresh
  • ¼ tsp sea salt or to taste

Instructions

  1. Chop, juice, and combine.
  2. Leave out some of the seeds and ribs of the jalapeño to reduce the heat or leave them in for a super spicy salsa!

Notes

  • Optionally add red onion for more depth if you prefer onion flavor in your salsa.
  • Adjust jalapeño seeds and ribs to control spiciness according to your preference.
  • Nutritional values are approximate and from an online calculator.

Nutrition Information

Show Details
Calories 32kcal (2%) Carbohydrates 8g (3%) Sodium 146mg (6%) Potassium 108mg (2%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 1050IU (21%) Vitamin C 43.1mg (48%) Calcium 5mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 32 kcal

% Daily Value*

Calories 32kcal 2%
Carbohydrates 8g 3%
Sodium 146mg 6%
Potassium 108mg 2%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 1050IU 21%
Vitamin C 43.1mg 48%
Calcium 5mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

15 reviews
Excellent

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