Raita
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Raita
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How to make a refreshing accompaniment for any Indian main dish: Raita.
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Ingredients
- 2 cups Greek style yogurt
- 2 tbsp onion finely chopped
- 2 tbsp tomatoes chopped
- 2 tbsp carrots grated
- ½ tsp green chilli finely chopped (you can increase this to taste)
- ½ tsp cumin seeds
- ½ tsp cumin powder
- 1 pinch red chilli powder
- A few mint leaves
- a few coriander leaves
- 1 pinch sugar if your yogurt is too sour
- salt to taste
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User Reviews
Overall Rating
5.0
3 reviews
Excellent
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