Mix Vegetable Raita |Mixed Raita

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5.0

3 reviews
Excellent

Mix Vegetable Raita |Mixed Raita

Mix Vegetable Raita is a classic Indian mixed raita made with yogurt, fresh raw vegetables, and mild spices. This flavorful and refreshing veg raita is a delicious accompaniment that pairs well with all curries, biryanis, pulaos, and parathas.

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Ingredients

Servings
  • 1 ½ cup yogurt
  • 1 cucumber
  • ½ carrot
  • ¼ onion
  • cilantro
  • 1 teaspoon Raita masala / Cumin powder
  • 1 teaspoon salt
  • dried mint leaves
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Instructions

Prepare the vegetables

  1. Wash all the vegetables thoroughly. Grate the cucumber and carrot. Finely chop the onion and cilantro.

Prepare the raita base

  1. Whisk the yogurt until smooth. Add salt and raita masala or cumin powder, then whisk again to combine.

Assembly

  1. Add all the prepared vegetables to the yogurt and stir well.
  2. Garnish with dried mint leaves. Serve chilled for the best flavor.

Notes

  • Whisk the yogurt thoroughly before mixing in the vegetables.
  • For extra heat, add red or green chilies.
  • Adjust the amount of vegetables to your taste.
  • Serve the mixed vegetable raita chilled for optimal flavor.
  • Check out my homemade raita masala recipe on the blog- it's made with only four ingredients.
  • Learn how to dry mint leaves at home.
  • Subscribe to my Newsletter, and YouTube channel to stay updated!

Nutrition Information

Show Details
Serving 5people Calories 58kcal (3%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g Monounsaturated Fat 1g Cholesterol 10mg (3%) Sodium 502mg (21%) Potassium 220mg (6%) Fiber 0.5g (2%) Sugar 5g (10%) Vitamin A 279IU (6%) Vitamin C 3mg (3%) Calcium 104mg (10%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 5People

Amount Per Serving

Calories 58 kcal

% Daily Value*

Serving 5people
Calories 58kcal 3%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 502mg 21%
Potassium 220mg 5%
Fiber 0.5g 2%
Sugar 5g 10%
Vitamin A 279IU 6%
Vitamin C 3mg 3%
Calcium 104mg 10%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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