Ranch House Crock Pot Pork Chops
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
6 hrs
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Total Time
6 hrs 10 mins
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Servings
4 to 6
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Course
Main Course, Dinner, Others
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Cuisine
American
Ranch House Crock Pot Pork Chops
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 4 to 6 boneless pork chops (1/2 inch thick)
- 2 cans (10 ounces, each) cream of chicken soup
- 1 packet (1 ounce) ranch dressing/ seasoning mix
- chopped Parsley for sprinkling optional
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Instructions
- Place pork chops in the bottom of a greased crock pot. Pour the soups over the chops and then sprinkle with ranch seasoning packet. Close the lid and cook on low heat for 4 hours OR on high heat for 3 hours.(**All slow cookers heat differently, so be sure the internal temperature of the pork chops is 150 degrees F. before eating.)
- Serve each pork chop with the gravy from the crock pot, a sprinkle of dried Parsley and some mashed potatoes!
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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