Raspberry Bread

User Reviews

4.3

81 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    1 hr 15 mins

  • Servings

    10

  • Calories

    377 kcal

  • Course

    Dessert

  • Cuisine

    American

Raspberry Bread

Sweet and tangy, this Chocolate Chip Raspberry Bread with fresh raspberries is a delicious breakfast or dessert. This quick bread is sure to bring smiles!

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Ingredients

Servings

For the Bread:

  • 3/4 cup granulated sugar
  • 1/2 cup 2% milk
  • 1/2 cup oil (vegetable, canola or coconut)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 cups fresh raspberries
  • 1 cup mini chocolate chips (divided)
  • 2 tablespoons raw sugar
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Instructions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder, baking soda and salt. Add the dry ingredients to the wet ingredients and stir until just combined.
  3. Fold the raspberries and ¾ cup chocolate chips gently into the batter.
  4. Pour the bread batter into a greased 8"x4" bread pan.
  5. Sprinkle the remaining ¼ cup chocolate chips on top of the batter, followed by the raw sugar.
  6. Bake at 350 degrees for about 70 minutes*. A toothpick inserted in the center of the bread should come out clean. Allow the bread to cool for 10 minutes, then remove the bread to a wire rack to cool completely.
  7. Store in an airtight container.

Notes

  • If you use a larger bread pan (9”x5”) then the bread may take less time to bake (60 minutes or so).
  • Refer to the article above for more tips and tricks.
  • The calories shown are based on the bread being cut into 10 pieces, with 1 serving being 1 slice of bread. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition Information

Show Details
Calories 377kcal (19%) Carbohydrates 53g (18%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 4g (20%) Cholesterol 23mg (8%) Sodium 139mg (6%) Potassium 126mg (4%) Fiber 3g (12%) Sugar 30g (60%) Vitamin A 95IU (2%) Vitamin C 6mg (7%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 377 kcal

% Daily Value*

Calories 377kcal 19%
Carbohydrates 53g 18%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 4g 20%
Cholesterol 23mg 8%
Sodium 139mg 6%
Potassium 126mg 3%
Fiber 3g 12%
Sugar 30g 60%
Vitamin A 95IU 2%
Vitamin C 6mg 7%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

81 reviews
Good

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