Raspberry Honey Mustard Pretzel Dip (Harry & David Copycat)
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
20 tablespoons
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Calories
39 kcal
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Course
Condiments
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Cuisine
American
Raspberry Honey Mustard Pretzel Dip (Harry & David Copycat)
Description
The recipe mixes honey, red raspberry jam, spicy brown mustard, mustard seeds, and apple cider vinegar until fully combined and chills to allow the flavors to meld and mustard seeds to soften slightly. The balance of sweet and tangy elements creates a versatile dip that complements salty snacks.
The mustard seeds provide a mild pungency and texture, contrasting with the smoothness of the honey and raspberry components. The flavor deepens over refrigeration, enhancing the blend’s complexity.
Serve chilled alongside soft or hard pretzels for dipping or use as a spread to elevate sandwiches with sweet and spicy notes. It is inspired by a specialty dip from Harry & David, capturing their flavor profile for home preparation.
Ingredients
- 1/2 cup honey
- 2 1/2 tablespoons raspberry jam red
- 1/2 cup brown mustard spicy
- 1 tablespoons mustard seeds
- 1 teaspoon apple cider vinegar
Instructions
- Combine all the ingredients in a small mixing bowl.
- Cover and refrigerate for an hour. The longer the recipe sits, the more the flavors meld and the seeds get a chance to soften.
Notes
- The dip improves in flavor after chilling for at least an hour as the mustard seeds soften and the ingredients meld.
- This recipe replicates the flavor of Harry & David's Raspberry Honey Mustard, suitable for pretzel dipping or sandwich spreads.
Nutrition Information
Show DetailsNutrition Facts
Serving: 20tablespoons
Amount Per Serving
Calories 39 kcal
% Daily Value*
| Calories | 39kcal | 2% |
| Carbohydrates | 9g | 3% |
| Sodium | 71mg | 3% |
| Potassium | 18mg | 0% |
| Sugar | 8g | 16% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 6mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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