Red Lobster Biscuits (a copycat recipe)
User Reviews
5.0
27 reviews
Excellent
Red Lobster Biscuits (a copycat recipe)
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Red Lobster Biscuits are savory, cheesy, buttery biscuits that are known for their garlic flavor. They're super easy to make at home
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Ingredients
For the biscuits
- 4 cups baking mix
- 1/2 cup cheddar cheese freshly grated
- 1 1/2 cup water (maybe less, see notes)
For the butter topping
- 1/2 cup butter melted
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried parsley
- 1/4 teaspoon cracked pepper
Instructions
- Heat oven to 375 degrees F
- In a large bowl, add the baking mix (see notes).
- Add the cheddar to the bowl, and enough water to allow a soft dough to form.
- Scoop onto a baking sheet (I used a cookie scoop, you could use a spoon), and bake for 10-12 minutes.
- While the biscuits are baking in the oven, melt butter, add the salt, pepper, garlic powder, onion powder and dried parsley and mix until well combined.
- Right after removing the biscuits from the oven, brush butter-garlic mixture on the tops.
- Devour.
Notes
- Baking Mix – this can be a store-bought baking mix (such as Bisquick). I use my own homemade biscuit mix recipe.
- Water – between 1 1/3 and 1/2 cups. Mix until a soft ball forms, it will be a little sticky.
- Use a cookie scoop, as these are more of a “drop biscuit”, but you can use a biscuit cutter to make your biscuits rounder and flatter. Turn the biscuit dough out onto a floured surface, about an inch thick, and cut using a biscuit cutter. Turn the dough, but avoid kneading it any more than absolutely necessary.
- They can be eaten at room temperature, but I think they’re best hot and fresh from the oven.
Nutrition Information
Show Details
Calories
259kcal
(13%)
Carbohydrates
26g
(9%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
26mg
(9%)
Sodium
706mg
(29%)
Potassium
77mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
285IU
(6%)
Vitamin C
1mg
(1%)
Calcium
110mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12biscuits
Amount Per Serving
Calories 259 kcal
% Daily Value*
| Calories | 259kcal | 13% |
| Carbohydrates | 26g | 9% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 26mg | 9% |
| Sodium | 706mg | 29% |
| Potassium | 77mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 110mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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