Red Lobster Tartar Sauce Copycat Recipe
User Reviews
4.7
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Prep Time
10 mins
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Total Time
10 mins
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Servings
6
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Calories
135 kcal
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Course
Condiments
-
Cuisine
American
Red Lobster Tartar Sauce Copycat Recipe
Description
The Red Lobster Tartar Sauce Copycat Recipe mixes mayonnaise with chopped white onion, diced carrot, and sweet pickle relish to create a creamy yet textured sauce. A small amount of sugar balances the tartness, while salt enhances the overall flavor.
The preparation is simple—ingredients are combined and refrigerated to meld flavors and chill the sauce. The recipe produces a sweet and tangy tartar sauce with bursts of onion and relish that complement fried or grilled seafood well.
This homemade version can be stored in the refrigerator for up to seven days, making it convenient for multiple uses while maintaining freshness.
Ingredients
- 1/2 cup mayonnaise
- 1 1/2 tablespoons white onion chopped
- 1 tablespoon carrot finely diced
- 1 tablespoon pickle relish do not use dill relish, sweet
- 1 1/2 teaspoons sugar
- 1/4 teaspoon salt
Instructions
- Place all the ingredients in a small bowl and stir until thoroughly combined.
- Refrigerate for 30 minutes before serving.
Notes
- This tartar sauce can be refrigerated and kept fresh up to 7 days for convenient use with seafood.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 135 kcal
% Daily Value*
| Calories | 135kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 0g | 0% |
| Fat | 13g | 20% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 7mg | 2% |
| Sodium | 244mg | 10% |
| Potassium | 8mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 430IU | 9% |
| Vitamin C | 0.3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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