Red Potatoes Recipe

User Reviews

5.0

51 reviews
Excellent
  • Prep Time

    16 mins

  • Cook Time

    16 mins

  • Total Time

    30 mins

  • Servings

    8

  • Calories

    120 kcal

  • Course

    Side Dish

  • Cuisine

    American

Red Potatoes Recipe

These Brown Sugar Glazed Red Potatoes have become our new favorite side dish! With only FOUR ingredients required, this red potatoes recipe is so simple to make. Everyone loves red skin potatoes smothered in a buttery brown sugar glaze!

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Ingredients

Servings
  • 4 - 6 red potatoes cubed
  • 1/2 c water
  • 1 1/2 TB butter
  • 1 1/2 TB brown sugar
  • parsley or your favorite herb/spice
  • garlic salt and pepper to taste
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Instructions

  1. Bring red potatoes, water, butter and brown sugar to a boil in a pan over medium-high heat.
  2. Turn to low and simmer for approximately 6 minutes.
  3. Turn back to high and cook until all the water is evaporated and potatoes are tender. It took me another 10-15 minutes.
  4. Remove from heat. Salt and Pepper, sprinkle with parsley and enjoy!

Nutrition Information

Show Details
Calories 120kcal (6%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 5mg (2%) Sodium 44mg (2%) Potassium 605mg (17%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 75IU (2%) Vitamin C 11.5mg (13%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 120 kcal

% Daily Value*

Calories 120kcal 6%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 44mg 2%
Potassium 605mg 13%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 75IU 2%
Vitamin C 11.5mg 13%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

51 reviews
Excellent

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