Red, White and Blue Stuffed Cream Cheese Strawberries
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Red, White and Blue Stuffed Cream Cheese Strawberries
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Deliciously ripe strawberries stuffed with cream cheese and dipped in chocolate make a fun 4th of July treat! Rating: 5 stars
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Ingredients
- 2 lbs fresh strawberries
- 2 8 oz cream cheese softened
- 1/2 cup sugar
- 12 oz white chocolate chips
- Blue sugar crystals
- 1 sheet graham cracker for topping, crushed
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Instructions
- Wash and rinse strawberries. Barely cut the bottoms off so that they can sit flat in an upright position.
- Remove the stems and cut the insides out so that you can stuff with cream cheese.
- Prepare a baking sheet with parchment paper and set aside to have the strawberries sit on.
- Melt the white chocolate, stirring every 30 seconds being careful not to burn. Dip strawberries in this and sprinkle with the blue sugar crystals. Sit on the parchment paper and allow the chocolate to harden.
- Beat cream cheese and sugar until the consistency is fluffy. Scoop the filling into a piping bag, or you can use a ziplock bag and snip the edge.
- Fill the strawberries with the cream cheese and sprinkle the top with some crushed graham cracker. Enjoy!
Nutrition Information
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Calories
147kcal
(7%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
16mg
(5%)
Sodium
55mg
(2%)
Potassium
115mg
(3%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
167IU
(3%)
Vitamin C
22mg
(24%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Strawberries
Amount Per Serving
Calories 147 kcal
% Daily Value*
| Calories | 147kcal | 7% |
| Carbohydrates | 16g | 5% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 16mg | 5% |
| Sodium | 55mg | 2% |
| Potassium | 115mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 167IU | 3% |
| Vitamin C | 22mg | 24% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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