Reheat Rotisserie Chicken In Air Fryer
User Reviews
5.0
3 reviews
Excellent
-
Cook Time
mins
-
Total Time
5 mins
-
Servings
8
-
Calories
174 kcal
-
Course
Main Course
-
Cuisine
American
Reheat Rotisserie Chicken In Air Fryer
Report
It's quick and easy to reheat rotisserie chicken in air fryer!
Share:
Ingredients
- 1 whole rotisserie chicken
Add to Shopping List
Instructions
Air Fryer Method:
- Preheat the air fryer to 350 degrees F / 180 degrees C.
- Place a whole rotisserie chicken in air fryer basket.
- Cook for 3-5 minutes until the chicken is heated through and the skin is crispy.
Oven Method:
- Preheat oven to 350 degrees F / 180 degrees C.
- Remove the chicken from its packaging and place the whole chicken in a baking dish.
- Add a fourth of a cup of water or broth to the dish and cover tightly with foil to prevent the chicken from drying out.
- Bake for 20 to 25 minutes until heated through.
Notes
- There are 4 WW Blue Plan SmartPoints in one serving of this.
- Keep whole rotisserie chicken refrigerated, either in an airtight container or tightly wrapped.
- Bring the chicken to room temperature for 30 minutes before reheating.
- Remove all of the original packaging before reheating.
- Place the chicken in the top position of your air fryer if you have the option.
- If you cut the chicken into pieces, you may need to adjust the cooking time.
- It is important to use a meat thermometer to check for doneness. Chicken is considered safe to eat when the internal temperature is at least 165 degrees F or 74 degrees C.
- Air fryer temperatures can vary depending on the make and model. Use the reheating times listed as a guide, check for doneness, and then adjust the time as needed.
- Storage - keep leftover rotisserie chicken inside the fridge for up to 4 days.
- There are 4 WW Blue Plan SmartPoints in one serving of this.
Nutrition Information
Show Details
Calories
174kcal
(9%)
Carbohydrates
1g
(0%)
Protein
21g
(42%)
Fat
9g
(14%)
Saturated Fat
2.5g
(13%)
Trans Fat
0.01g
Cholesterol
105mg
(35%)
Sodium
562mg
(23%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 174 kcal
% Daily Value*
| Calories | 174kcal | 9% |
| Carbohydrates | 1g | 0% |
| Protein | 21g | 42% |
| Fat | 9g | 14% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 105mg | 35% |
| Sodium | 562mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
