Rice Pudding
User Reviews
5.0
555 reviews
Excellent
Rice Pudding
Report
Creamy Rice Pudding is one of life's simple pleasures! So rich, creamy, and delicious, it is a dreamy dessert your family will love!
Share:
Ingredients
- 1 ½ cups cooked white rice see notes for raw rice
- 2 cups whole milk divided
- ⅓ cup granulated sugar
- pinch salt
- 1 large egg
- ⅔ cup golden raisins
- 1 tablespoon unsalted butter
- ½ teaspoon vanilla extract
- ¼ teaspoon cinnamon
- ⅛ teaspoon ground nutmeg
Instructions
- In a nonstick saucepan, combine 1 ½ cups of cooked rice, 1 ½ cups milk, sugar, and salt.
- Bring to a low boil over medium heat, and cook uncovered, stirring frequently for 15-20 minutes or until thick and creamy. Stir frequently to prevent the rice from sticking to the bottom of the pan.
- In a medium bowl, whisk the egg with the remaining ½ cup of milk. Gradually add about 1 cup of the hot rice mixture to the egg while stirring. Add the egg mixture to the saucepan, stir in the raisins, and cook for 2 minutes more.
- Remove from the heat and stir in butter, vanilla, cinnamon, ad nutmeg.
- Serve warm and garnish with a sprinkle of nutmeg and cinnamon.
Notes
- This recipe can be doubled.
- To use uncooked rice, combine ½ cup of long-grain white rice with 1 cup of water in a medium saucepan. Bring to a boil over high heat, reduce the heat to a simmer, and cover. Cook for 18 minutes or until most of the rice is absorbed.
- Serve rice pudding chilled or warm.
Nutrition Information
Show Details
Calories
304
(15%)
Carbohydrates
58g
(19%)
Protein
7g
(14%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
54mg
(18%)
Sodium
100mg
(4%)
Potassium
412mg
(12%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
380IU
(8%)
Vitamin C
1.3mg
(1%)
Calcium
166mg
(17%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 304 kcal
% Daily Value*
| Calories | 304 | 15% |
| Carbohydrates | 58g | 19% |
| Protein | 7g | 14% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 54mg | 18% |
| Sodium | 100mg | 4% |
| Potassium | 412mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 380IU | 8% |
| Vitamin C | 1.3mg | 1% |
| Calcium | 166mg | 17% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
555 reviews
Excellent
Other Recipes
You'll Also Love
