Roasted Asparagus with Apricot Sauce
User Reviews
5.0
12 reviews
Excellent
Roasted Asparagus with Apricot Sauce
Report
Roasted Asparagus with Apricot Sauce is an easy recipe for asparagus in the oven. The best asparagus side recipe out there!
Share:
Ingredients
- 1 bunch of asparagus , trimmed
- 1 tablespoon sesame seeds
- 1/2 cup apricot preserves , preferably no sugar added
- 1 tablespoon light soy sauce
- 2 teaspoons garlic , minced
- cooking spray
- fine sea salt and pepper
Add to Shopping List
Instructions
- Heat oven to 400 degrees. Spray a rimmed baking sheet with cooking spray.
- Arrange asparagus in a single layer and spray with cooking spray again. Season with sea salt and pepper. Sprinkle sesame seeds over top.
- Roast asparagus for 5 minutes, remove and turn over, cook for an additional 5 minutes or until stalks are soft and tips are crispy.
- While asparagus cooks, combine apricot preserves, soy sauce and garlic in a small dish.
- Remove from baking sheet into the rectangle dish, toss and coat with apricot glaze. Serve immediately.
- We love comments! Make sure to come back and leave us one!
Equipments used:
Nutrition Information
Show Details
Calories
21kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
252mg
(11%)
Potassium
18mg
(1%)
Vitamin A
30IU
(1%)
Vitamin C
0.7mg
(1%)
Calcium
22mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 21 kcal
% Daily Value*
| Calories | 21kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 252mg | 11% |
| Potassium | 18mg | 0% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes
You'll Also Love
