Roasted Cherry Chocolate Chip Frozen Yogurt

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    2 hrs 30 mins

  • Cook Time

    30 mins

  • Total Time

    2 hrs 50 mins

  • Calories

    443 kcal

  • Course

    Dessert

Roasted Cherry Chocolate Chip Frozen Yogurt

This roasted cherry chocolate chip frozen yogurt is a great lightened up way to enjoy the taste of summer! Made with Greek yogurt, coconut milk, and freshly roasted cherries.

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Ingredients

  • 1 cup pitted & halved cherries
  • 1/2 + 1 tablespoon honey
  • 1/2 tablespoon extra virgin olive oil
  • 1-1/4 cup plain full fat Greek yogurt
  • 7 oz half a can full fat coconut milk
  • 1/4 cup dark chocolate chips

Instructions

  1. Preheat oven to 425 degrees F.
  2. Toss cherries with 1/2 tablespoon honey and olive oil in a small bowl.
  3. Spread out on lined or very well greased baking sheet and roast for 15-20 minutes.
  4. Remove from oven, set aside.
  5. Whisk together yogurt, coconut milk and remaining 1 tablespoon honey in a medium bowl.
  6. Freeze mixture for about 30 minutes.
  7. Remove the bowl from the freezer and whisk vigorously breaking up any chunks that started to freeze.
  8. Add roasted cherries and chocolate chips and transfer to a shallow baking dish (a 8x8 or something similar).
  9. Return to freezer and freeze for about 1-1.5 hours, removing every 20-30 minutes to stir and break up mixture with a spatula.
  10. After 1.5 hours you should have an almost "soft serve" like consistency.
  11. Transfer frozen yogurt to a medium bowl and blend with a hand held mixer on medium speed until creamy.
  12. Return to freezer (in the medium bowl) for another 30 minutes and you'll have a "soft" frozen yogurt like consistency ready to enjoy!
  13. If eating after being frozen overnight or many hours later, remove from freezer 10-15 minutes before serving.

Nutrition Information

Show Details
Serving 1g Calories 443kcal (22%) Carbohydrates 27g (9%) Protein 22g (44%) Fat 28g (43%) Saturated Fat 18g (90%) Polyunsaturated Fat 9g Cholesterol 30mg (10%) Sodium 90mg (4%) Fiber 2g (8%) Sugar 23g (46%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 443 kcal

% Daily Value*

Serving 1g
Calories 443kcal 22%
Carbohydrates 27g 9%
Protein 22g 44%
Fat 28g 43%
Saturated Fat 18g 90%
Polyunsaturated Fat 9g 53%
Cholesterol 30mg 10%
Sodium 90mg 4%
Fiber 2g 8%
Sugar 23g 46%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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