Roasted Corn and Tomato Soup

Name: Roasted Corn and Tomato Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 7 servings
Ingredients: 1-2 tbsp olive oil; 4 cups corn; 4 lbs tomatoes; 6-7 pieces smoked bacon; 1 onion; 6-7 cloves garlic; 5 cups chicken stock; 1 tsp smoked paprika; 1/2 tsp chili powder; 1/8 tsp salt; basil

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings
7 servings
Calories
301 kcal
Course
Soup
Cuisine
International, Canadian

Roasted Corn and Tomato Soup

Jayce Carter

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This smoky roasted corn and tomato soup is packed full of multiple layers of flavours. You’re never going to want to go back to canned tomato soup after trying this delicious smoky homemade version.

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Ingredients

Servings

1-2 tbsp olive oil
4 cups corn
4 lbs tomatoes I used roma and heirlooms
6-7 pieces smoked bacon
1 onion chopped
6-7 cloves garlic
5 cups chicken stock
1 tsp smoked paprika
1/2 tsp chili powder
1/8 tsp salt
basil optional for topping

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Instructions

On two separate sheet pans, drizzle olive oil onto the tomatoes and corn. Place the sheet pans into your oven and turn on your broiler – broil until the tomatoes and corn are charred and roasted (5-8 minutes).
While the tomato and corn are being roasted, cook your bacon in a dutch oven on medium heat. Once the bacon is done remove the bacon from the pot, leaving the bacon fat in the pot.
Using the bacon fat, cook your onions until they’ve soften then add in the garlic. Cook until fragrant.
Next, add in the chicken stock, smoked paprika, chili powder, roasted corn, and the roasted tomatoes.
After bringing the soup to a boil, allow it to simmer on low heat for upwards of 20 minutes.
Once done, use an immersion blender (or regular blender) to blend until smooth.
Top off the soup with some corn, bacon, and optional basil.

Nutrition Information

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Serving 7servings Calories 301kcal (15%) Carbohydrates 37g (12%) Protein 12g (24%) Fat 13g (20%) Saturated Fat 4g (20%) Cholesterol 18mg (6%) Sodium 430mg (18%) Potassium 1063mg (30%) Fiber 6g (24%) Sugar 14g (28%) Vitamin A 2590IU (52%) Vitamin C 42.7mg (47%) Calcium 42mg (4%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 7servings

Amount Per Serving

Calories 301 kcal

% Daily Value*

Serving	7servings
Calories	301kcal	15%
Carbohydrates	37g	12%
Protein	12g	24%
Fat	13g	20%
Saturated Fat	4g	20%
Cholesterol	18mg	6%
Sodium	430mg	18%
Potassium	1063mg	23%
Fiber	6g	24%
Sugar	14g	28%
Vitamin A	2590IU	52%
Vitamin C	42.7mg	47%
Calcium	42mg	4%
Iron	1.7mg	9%