Roasted Garlic
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Roasted Garlic
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If you want to infuse your favorite recipes with savory, nutty flavor, roasted garlic is the way to go! You can easily make some at home in a muffin tin with a drizzle of olive oil on top to enhance the overall flavor! The end result is caramelized, garlic heaven.
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Ingredients
- 4 heads garlic
- 1 tablespoons olive oil, divided
- Kosher salt and pepper, to taste
Instructions
- Heat the oven to 400 degrees Fahrenheit.
- Peel away the extra layers of garlic paper. Leave one thin layer to hold the garlic together. Cut a 1/4-inch from the top of the cloves.
- Place each individual head of garlic, cut side up, in a muffin pan. Drizzle with 1 teaspoon of olive oil. Season the garlic with salt and fresh ground black pepper.
- Top each garlic head with a small piece of foil to prevent the garlic from getting too dark while roasting. The foil also helps create steam to slowly roast the garlic.
- Bake until the cloves inside the packet are light brown and soft. About 40 minutes to 1 hour. Test for doneness by pricking an individual clove with a fork. The garlic should be soft and tender.
- Enjoy roasted garlic whole, spread on bread, or use it in your favorite recipes. It adds so much flavor to sauces, spreads, pasta, or any dish!
Nutrition Information
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Calories
73kcal
(4%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Sodium
5mg
(0%)
Potassium
112mg
(3%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
3IU
(0%)
Vitamin C
9mg
(10%)
Calcium
51mg
(5%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 4heads garlic
Amount Per Serving
Calories 73 kcal
% Daily Value*
| Calories | 73kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 5mg | 0% |
| Potassium | 112mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 0.3g | 1% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 9mg | 10% |
| Calcium | 51mg | 5% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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