Roasted Parmesan Green Beans

Name: Roasted Parmesan Green Beans
Prep time: 5 min
Cook time: 15 min
Yield: 8 serving
Ingredients: 1 pound fresh green beans; 4 cloves garlic; 2 tablespoons olive oil; 1 teaspoon kosher salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; ¼ cup Parmesan cheese

User Reviews

5.0

9 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Servings
8
Course
Side Dish
Cuisine
American

Roasted Parmesan Green Beans

Iris Warren

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Roasted Parmesan Green Beans are the perfect side dish to go with any meal. Crispy on the outside and tender and juicy on the inside, every bite loaded with flavor.

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Ingredients

Servings

1 pound fresh green beans
4 cloves garlic, minced
2 tablespoons olive oil
1 teaspoon kosher salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
¼ cup Parmesan cheese, grated

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Instructions

Preheat the oven to 400°F.
Place the green beans and garlic in a single layer on a baking sheet.
Drizzle with the olive oil, then sprinkle the salt, pepper, garlic powder, onion powder, and parmesan cheese on the green beans.
Roast in the oven for 15-20 minutes.