Salad Shirazi
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Salad Shirazi
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Persian cucumber, tomato and onion salad - the National Salad of Iran
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Ingredients
- 1 medium cucumber
- 3 medium tomato
- 1 medium red onion
- 3 tbsp extra virgin olive oil or toasted argan oil
- 2 lime zest of one lime, juice squeezed from both for the dressing
- 2 tsp dried mint (fresh mint can also be used as an alternative or in addition to the dried mint)
- salt to taste
- black pepper to taste
Instructions
- Halve tomatoes and scrape some of the seeds out. Do the same with cucumber. Finely dice onion, tomatoes and cucumber into small chunks.
- Make a dressing out of olive oil, lime juice and zest, salt, pepper and mint. Drizzle over salad.
- Toss salad and taste - adjust seasoning if required and then serve.
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