Salmon Phyllo Cups
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
15
-
Calories
35 kcal
-
Course
Appetizer
Salmon Phyllo Cups
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Made with prepared phyllo cups, Boursin cheese and smoked salmon, these elegant Salmon Phyllo Cups are simple and delicious
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Ingredients
- 15 phyllo cups 1 package
- 1/4 cup Boursin cheese I used shallot and chive flavor
- 3 ounces lox or sliced smoked salmon, cut into 15 approx. 3/4 x 1.5 inch pieces
- 1 large dill sprig
- 2 Tablespoons capers
Instructions
- Thaw phyllo cups according to package directions.
- Spoon a scant teaspoon of cheese into each cup (I found it was easier to roll into a ball, then flatten). Top with a folded piece of salmon.
- Garnish with a mini-sprig of dill and 2-3 capers.
Nutrition Information
Show Details
Calories
35kcal
(2%)
Carbohydrates
2g
(1%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Cholesterol
5mg
(2%)
Sodium
106mg
(4%)
Potassium
10mg
(0%)
Fiber
0.03g
(0%)
Sugar
0.1g
(0%)
Vitamin A
47IU
(1%)
Vitamin C
0.05mg
(0%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 35 kcal
% Daily Value*
| Calories | 35kcal | 2% |
| Carbohydrates | 2g | 1% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Cholesterol | 5mg | 2% |
| Sodium | 106mg | 4% |
| Potassium | 10mg | 0% |
| Fiber | 0.03g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 47IU | 1% |
| Vitamin C | 0.05mg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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