Salmon Tartare with Apple, Cucumber and Radish Salad

User Reviews

4.9

81 reviews
Excellent

Salmon Tartare with Apple, Cucumber and Radish Salad

This dish makes for a delightful, colorful, and unexpected appetizer.

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Ingredients

Servings
  • 200 g salmon
  • 1/2 mandarin orange
  • 1 tbsp soy sauce
  • 1/2 green apple
  • 2 red radishes
  • 1 small cucumber
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Instructions

  1. Debone, de-skin, and finely dice the salmon. Pour over the soy sauce and mandarin juice and mix well.
  2. Cut the apple, cucumber, and radishes into thin sticks and mix them together.
  3. Serve the salad over a bed of the salmon tartar.

Notes

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Overall Rating

4.9

81 reviews
Excellent

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