Sausage and Apple Breakfast Strata

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    8 servings

  • Calories

    537 kcal

  • Course

    Breakfast

  • Cuisine

    American

Sausage and Apple Breakfast Strata

All your favorite breakfast staples come together in an easy to make Sausage and Apple Breakfast Strata. Perfect for breakfast or brunch and it can even be made the night before. 

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Ingredients

Servings
  • 6 English Muffin halved
  • 1 pound maple sausage ground
  • 1 medium sweet onion diced
  • 2 medium apple cored and diced
  • 8 whole sage minced, leaves
  • 8 large egg
  • 2 cups half and half
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup provolone cheese shredded
  • 1/4 cup Parmesan Cheese shredded

Instructions

  1. Preheat oven to 350 degrees.  Lightly grease a 9x13 baking dish. Line the bottom of the dish with English muffin halves, cutting them as needed to fit.
  2. In a large skillet over medium high heat, cook the ground sausage with the onion until sausage is brown. Add in diced apple and sage and cook another 3-5 minutes.
  3. In a large mixing bowl, whisk together eggs, half and half, salt, and pepper. Stir in shredded cheeses.
  4. Stir sausage mixture into egg mixture and pour over English muffins. ***At this point you can cover the dish and refrigerate it overnight.
  5. Bake in the preheated oven for 45 minutes to 1 hour, until set.

Notes

  • This recipe can easily be made ahead the night before and store in the refrigerator. Simply follow all instructions and compile the entire recipe. Instead of baking, cover the dish with plastic wrap, overnight, and bake it in the morning as directed. 

Nutrition Information

Show Details
Serving 1slice Calories 537kcal (27%) Carbohydrates 35g (12%) Protein 27g (54%) Fat 32g (49%) Saturated Fat 14g (70%) Cholesterol 240mg (80%) Sodium 1025mg (43%) Potassium 501mg (11%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 675IU (14%) Vitamin C 5mg (6%) Calcium 310mg (31%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 537 kcal

% Daily Value*

Serving 1slice
Calories 537kcal 27%
Carbohydrates 35g 12%
Protein 27g 54%
Fat 32g 49%
Saturated Fat 14g 70%
Cholesterol 240mg 80%
Sodium 1025mg 43%
Potassium 501mg 11%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 675IU 14%
Vitamin C 5mg 6%
Calcium 310mg 31%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

18 reviews
Excellent

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