Sausage, Egg, and Cheese Breakfast Tots
User Reviews
4.2
                                            
                                            123 reviews
                                        
                                    
                                        Good
                                    
                                - 
                        Prep Time
25 mins
 - 
                        Cook Time
25 mins
 - 
                        Total Time
1 hr
 - 
                        Servings
16
 - 
                        Calories
162 kcal
 - 
                        Course
Breakfast
 
																									Sausage, Egg, and Cheese Breakfast Tots
															
																
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													These sausage egg and cheese breakfast tots are an easy brunch recipe filled with everything you love about breakfast!
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                                Ingredients
- 48 tater tots , frozen
 - 6 eggs , large
 - 8 oz ground sausage
 - 4 oz cream cheese
 - 4 oz cheddar cheese , shredded
 
Instructions
- Preheat oven to 425°F.
 - Brown sausage in a skillet over medium high heat. Once meat has browned drain the grease then add sausage and cream cheese back to the skillet and cook until fully combined. Set aside.
 - In a skillet scramble the eggs and set aside.
 - Grease a mini muffin pan and place three tater tots in each cup. Bake for 10 minutes.
 - After 10 minutes remove the muffin pan from the oven and use a tamper to press the tater tots down into each cup. This will create a tater tot cup.
 - Fill the tater tots with a small spoonful of eggs (about 1 teaspoon) and then place 1 teaspoon of sausage on top of the eggs.
 - Place the tater tots back in the oven and cook for another 15 minutes.
 - Remove the breakfast tots from the oven and sprinkle with a little cheddar cheese then return to the oven for another 2-3 minutes or until cheese has melted.
 - Remove breakfast tots from the oven and let cool for 5 minutes before removing them from the muffin pan.
 - Enjoy!
 
Nutrition Information
Show Details
																							
												Serving  
												3tots
																																			
												Calories  
												162kcal
																									(8%)
																																			
												Carbohydrates  
												7g
																									(2%)
																																			
												Protein  
												8g
																									(16%)
																																			
												Fat  
												12g
																									(18%)
																																			
												Saturated Fat  
												5g
																									(25%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												2g
																																			
												Cholesterol  
												93mg
																									(31%)
																																			
												Sodium  
												250mg
																									(10%)
																																			
												Potassium  
												116mg
																									(3%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												250IU
																									(5%)
																																			
												Calcium  
												70mg
																									(7%)
																																			
												Iron  
												0.5mg
																									(3%)
																							
										
									Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 162 kcal
% Daily Value*
| Serving | 3tots | |
| Calories | 162kcal | 8% | 
| Carbohydrates | 7g | 2% | 
| Protein | 8g | 16% | 
| Fat | 12g | 18% | 
| Saturated Fat | 5g | 25% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 2g | 10% | 
| Cholesterol | 93mg | 31% | 
| Sodium | 250mg | 10% | 
| Potassium | 116mg | 2% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 250IU | 5% | 
| Calcium | 70mg | 7% | 
| Iron | 0.5mg | 3% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
4.2
                                                
                                                123 reviews
                                            
                                        
                                            Good
                                        
                                        
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