Sausage Stuffed Mushrooms
User Reviews
5.0
87 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
35 mins
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Servings
24 mushrooms
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Calories
64 kcal
-
Course
Main Course, Appetizer, Snacks
-
Cuisine
American
Sausage Stuffed Mushrooms
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These Stuffed Mushrooms are filled with cheese & sausage and then baked until golden brown.
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Ingredients
- 24 medium mushrooms white or brown, or 48 small mushrooms
- 2 cloves garlic minced
- 8 ounces ground pork sausage or Italian sausage
- 2 tablespoons finely diced white onion or finely chopped green onoin
- 4 ounces cream cheese softened
- ½ cup shredded cheddar cheese
- ¼ cup shredded Parmesan cheese
- chopped fresh parsley for garnish, optional
Instructions
- Preheat oven to 400°F.
- Wipe the mushrooms clean with a damp paper towel to remove any debris. Remove the stems.
- Using a small spoon, scrape out the middle of the mushroom to make a well for the filling. Finely dice the stems and any bits that have been removed.
- In a 10-inch skillet, cook the sausage, onion, garlic, and chopped mushroom stems over medium-high heat until no pink remains. Drain any fat and cool the sausage.
- In a small bowl, mix cheddar and parmesan cheese. Reserve ¼ cup for topping.
- In another bowl, mix the cream cheese, cheese mixture, cooled sausage, and ¼ teaspoon each salt and pepper. Fill each mushroom cap with the cream cheese filling.
- Sprinkle the reserved cheese on top and bake for 18-20 minutes or until the cheese is melted and the mushrooms are cooked.
Notes
- These can be made without sausage, increase cream cheese to 6 oz or replace with finely diced ham, crab, or shrimp.
- If you'd prefer a crumb topping, combine the following:
- 3 tablespoons Panko breadcrumbs
- 1 tablespoon melted salted butter
- 1 tablespoon grated parmesan cheese
Nutrition Information
Show Details
Serving
1mushroom
Calories
64
(3%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
15mg
(5%)
Sodium
108mg
(5%)
Potassium
96mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
102IU
(2%)
Vitamin C
1mg
(1%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24mushrooms
Amount Per Serving
Calories 64 kcal
% Daily Value*
| Serving | 1mushroom | |
| Calories | 64 | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 108mg | 5% |
| Potassium | 96mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 102IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 36mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
87 reviews
Excellent
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