Sautéed Apples

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    4 People

  • Calories

    327 kcal

  • Course

    Dessert

  • Cuisine

    American

Sautéed Apples

These apples are sautéed in a brown sugar and cinnamon mixture, making them insanely delicious! It's a match made in heaven when you top them with some vanilla ice cream or whipped cream! 

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Ingredients

Servings
  • 4 large apples (I used gala apples)
  • 1/4 cup butter
  • 1/2 cup water
  • 2 teaspoons cornstarch
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
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Instructions

  1. Start by coring and slicing your apples 1/4 inch thick. In a medium sauce pan over medium high heat add the butter and melt.
  2. Add in the apples and sauté for 4-5 minutes until they start to soften.
  3. In a small bowl combine the water and cornstarch. Pour over the apples and add the brown sugar and cinnamon.
  4. Stir until the sauce starts to thicken. Serve with vanilla ice cream or whipped cream.

Nutrition Information

Show Details
Calories 327kcal (16%) Carbohydrates 59g (20%) Protein 1g (2%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 103mg (4%) Potassium 281mg (8%) Fiber 6g (24%) Sugar 50g (100%) Vitamin A 476IU (10%) Vitamin C 10mg (11%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4People

Amount Per Serving

Calories 327 kcal

% Daily Value*

Calories 327kcal 16%
Carbohydrates 59g 20%
Protein 1g 2%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 103mg 4%
Potassium 281mg 6%
Fiber 6g 24%
Sugar 50g 100%
Vitamin A 476IU 10%
Vitamin C 10mg 11%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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