Sautéed Green Beans
User Reviews
5.0
48 reviews
Excellent
Sautéed Green Beans
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Sautéed green beans make an easy side dish in less than 10 minutes. They are sautéed to perfection with the perfect blend of garlic.
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Ingredients
- 1 Tbsp olive oil
- 1 lb fresh green beans ends trimmed
- 2 tsp minced garlic
- 1/2 tsp salt
Instructions
- Heat the oil in a large pan over medium high heat.
- When the oil is hot, add in the green beans and cook until the beans are soft and started to brown in some areas (approximately 5-6 minutes).
- Add in the garlic and cook for 1 more minute to incorporate the garlic.
- Remove from the heat and season with the salt.
- Serve warm and enjoy!
Nutrition Information
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Calories
68kcal
(3%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Sodium
298mg
(12%)
Potassium
245mg
(7%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
783IU
(16%)
Vitamin C
14mg
(16%)
Calcium
45mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 68 kcal
% Daily Value*
| Calories | 68kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 298mg | 12% |
| Potassium | 245mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 783IU | 16% |
| Vitamin C | 14mg | 16% |
| Calcium | 45mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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