Sbrisolona
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5
9 reviews
Excellent
Sbrisolona
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Step-by-step instructions on how to make Sbrisolona, a crumbly cake from the Italian town of Mantua, made with polenta and almonds!
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Ingredients
Cake
- 200 gms all-purpose flour 7 oz
- 200 gms cornmeal finely ground, 7 oz
- 150 gms almonds blanched, 5.5 oz
- 200 gms sugar 7 oz
- 1 lemon grated, zest
- 1 tsp vanilla essence
- 2 egg yolk
- 100 gms lard or butter, 3.5 oz
- 100 gms butter 3.5 oz
To Garnish
- 50 gms almonds to garnish, 3 tbsp
- 2 tbsp sugar
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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