School Lunch Box Meal Prep Tips

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 bento box

  • Calories

    368 kcal

  • Course

    Lunch

  • Cuisine

    American

School Lunch Box Meal Prep Tips

Practical tips and delicious ideas to help you pack a week's worth of healthy lunches without spending half the night in the kitchen.

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Ingredients

Servings

Picnic Lunchbox

  • 1 ounce pretzel thins
  • 1 cup grapes
  • 1 apple sliced, small, green
  • 2 ounces deli turkey rolled
  • 1 ounce cheese bites

Instructions

  1. Place the ingredients into a divided lunch container. 
  2. If prepping the lunch for later in the week, leave space for the cheese bites in the container. Add them the morning before serving the lunchbox. 

Nutrition Information

Show Details
Serving 1 box Calories 368kcal (18%) Carbohydrates 76g (25%) Protein 13g (26%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.01g (1%) Cholesterol 28mg (9%) Sodium 866mg (36%) Potassium 757mg (16%) Fiber 7g (28%) Sugar 43g (86%) Vitamin A 198IU (4%) Vitamin C 14mg (16%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 1bento box

Amount Per Serving

Calories 368 kcal

% Daily Value*

Serving 1 box
Calories 368kcal 18%
Carbohydrates 76g 25%
Protein 13g 26%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 28mg 9%
Sodium 866mg 36%
Potassium 757mg 16%
Fiber 7g 28%
Sugar 43g 86%
Vitamin A 198IU 4%
Vitamin C 14mg 16%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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