Seafood Fra Diavolo Recipe

User Reviews

4.3

120 reviews
Good
  • Prep Time

    30 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 30 mins

  • Servings

    8

  • Calories

    454 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Seafood Fra Diavolo Recipe

Sweet and spicy tomato-based sauce simmered with tender seafood like shrimp, scallops, calamari and more.

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Ingredients

Servings
  • 1 tablespoon extra virgin olive oil
  • 1 white onion chopped
  • 5 garlic cloves crushed
  • 29 ounces tomato puree
  • 14 ounces diced tomatoes , not drained
  • 1 tablespoon crushed red pepper depending on your spice level
  • 1 tablespoon homemade Italian seasoning
  • 2 tablespoons sugar
  • 2 tablespoons tomato paste
  • 1/4 teaspoon baking soda
  • 1 pound seafood , cooked, shelled and deveined, if necessary
  • Pasta of Choice cooked
  • parmesan cheese and parsley , for serving
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Instructions

  1. In a large Dutch oven or large pot, heat the olive oil over medium-high heat. Saute the onion until soft, add the garlic, sauteing for one more minute.
  2. Add the tomato puree, crushed tomatoes, crushed red pepper, Italian seasoning, sugar and tomato paste, stir well. Reduce heat to the low and simmer for 20 minutes, stirring sporadically.
  3. Stir in the baking soda. It will fizz a little, continue to stir until the fizzing stops, then add the cooked seafood.
  4. Serve sauce over pasta of choice and garnish with parmesan cheese and parsley, if desired.
  5. If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Equipments used:

Nutrition Information

Show Details
Calories 454kcal (23%) Carbohydrates 43g (14%) Protein 35g (70%) Fat 16g (25%) Saturated Fat 2g (10%) Cholesterol 417mg (139%) Sodium 1320mg (55%) Potassium 850mg (24%) Fiber 4g (16%) Sugar 32g (64%) Vitamin A 1070IU (21%) Vitamin C 31.6mg (35%) Calcium 308mg (31%) Iron 6.6mg (37%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 454 kcal

% Daily Value*

Calories 454kcal 23%
Carbohydrates 43g 14%
Protein 35g 70%
Fat 16g 25%
Saturated Fat 2g 10%
Cholesterol 417mg 139%
Sodium 1320mg 55%
Potassium 850mg 18%
Fiber 4g 16%
Sugar 32g 64%
Vitamin A 1070IU 21%
Vitamin C 31.6mg 35%
Calcium 308mg 31%
Iron 6.6mg 37%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

120 reviews
Good

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