
Seasoned Butter Noodle Recipe
User Reviews
4.5
213 reviews
Excellent

Seasoned Butter Noodle Recipe
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A pasta side dish doesn't get any more delicious than this Seasoned Buttered Noodles recipe. With only 4 ingredients, this recipe couldn't be easier!
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Ingredients
- 8 ounces uncooked egg noodles
- 2 tablespoons butter
- 1 1/2 teaspoons homemade seasoned salt
- 1/2 teaspoon ground black pepper
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Instructions
- Cook noodles according to package instructions for al dente. Drain and return to hot pan. The residual heat should be enough to melt your butter, but if not, place on low heat.
- Add butter, homemade seasoned salt and ground black pepper.
- Toss until butter is melted and noodles are fully coated.
- Serve immediately.
- If you've tried this recipe, come back and let us know how it was!
Nutrition Information
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Calories
134kcal
(7%)
Carbohydrates
20g
(7%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
31mg
(10%)
Sodium
31mg
(1%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
105IU
(2%)
Calcium
10mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 134 kcal
% Daily Value*
Calories | 134kcal | 7% |
Carbohydrates | 20g | 7% |
Protein | 4g | 8% |
Fat | 4g | 6% |
Saturated Fat | 2g | 10% |
Cholesterol | 31mg | 10% |
Sodium | 31mg | 1% |
Potassium | 69mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 105IU | 2% |
Calcium | 10mg | 1% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
213 reviews
Excellent
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