Sesame Noodle Salad

User Reviews

5

6 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    6 mins

  • Total Time

    36 mins

  • Servings

    6 servings

  • Calories

    504 kcal

  • Cuisine

    Asian

Sesame Noodle Salad

A quick and easy Sesame Noodle Salad Recipe. Enjoy lukewarm or cold, either way, this Asian side dish is packed full of delicious flavor.

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Ingredients

Servings
  • 1 lb whole wheat spaghetti
  • 1 red bell pepper chopped into bite size pieces
  • 1 cup savoy cabbage shredded, or napa
  • 3 green onions diced
  • 1/3 cup cilantro chopped
  • 1 large carrot julienned
  • 1/4 cup cashews toasted, chopped, for topping
  • 1/2 package ramen noodles crushed, for topping

for the dressing:

  • 2 cloves garlic fresh, finely minced
  • 1 tbsp ginger fresh, finely minced
  • 3 tbsp soy sauce
  • 1/4 cup brown sugar
  • 2 tbsp sesame oil
  • 2 tbsp white wine vinegar or plain white vinegar
  • 1/4 cup avocado oil or any other light oil
  • salt
  • black pepper

Instructions

  1. In a small bowl, whisk all ingredients for the dressing and set aside.
  2. Cook spaghetti until al dente- you want it to be chewy, not soft and mushy. Drain pasta and toss with half of the prepared dressing while it is still warm. Set aside.
  3. In a large bowl toss all vegetables together. Add in cooked spaghetti and mix. Pour in remaining dressing and toss to coat. At this point, it all should be luke warmish. It's really good like this, or you can refrigerate it until its cold.
  4. Once you're ready to eat, top the salad with crushed ramen and cashews.

Nutrition Information

Show Details
Calories 504kcal (25%) Carbohydrates 76g (25%) Protein 14g (28%) Fat 18g (28%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 10g (50%) Sodium 671mg (28%) Potassium 381mg (8%) Fiber 2g (8%) Sugar 11g (22%) Vitamin A 2863IU (57%) Vitamin C 32mg (36%) Calcium 60mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 504 kcal

% Daily Value*

Calories 504kcal 25%
Carbohydrates 76g 25%
Protein 14g 28%
Fat 18g 28%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 10g 50%
Sodium 671mg 28%
Potassium 381mg 8%
Fiber 2g 8%
Sugar 11g 22%
Vitamin A 2863IU 57%
Vitamin C 32mg 36%
Calcium 60mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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