
Sesame Soba Noodles
User Reviews
4.8
60 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
-
Total Time
15 mins
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Servings
2 servings
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Course
Main Course
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Cuisine
Asian

Sesame Soba Noodles
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With a simple Asian vinaigrette and soba noodles, you’ll have a hearty meal on the dinner table in just 15 minutes!
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Ingredients
- 8 ounces soba
- ¼ cup rice wine vinegar
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon sugar
- 1 clove garlic pressed
- 1 teaspoon grated ginger
- 2 green onions thinly sliced
- 2 tablespoons chopped fresh cilantro leaves
- 1 teaspoon sesame seeds
- 2 hard boiled eggs sliced lengthwise, for serving
Instructions
- In a large pot of boiling water, cook noodles according to package instructions. Rinse under cold water and drain; set aside.
- In a small bowl, whisk together rice wine vinegar, soy sauce, sesame oil, sugar, garlic and ginger.
- In a large bowl, combine noodles, rice wine vinegar mixture, green onions, cilantro and sesame seeds.
- Serve immediately, garnished with eggs, if desired.
Genuine Reviews
User Reviews
Overall Rating
4.8
60 reviews
Excellent
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