Sheet Pan Kielbasa, Potato, and Pepper Dinner

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    55 mins

  • Servings

    4 servings

  • Calories

    944 kcal

  • Course

    Main Course

  • Cuisine

    American

Sheet Pan Kielbasa, Potato, and Pepper Dinner

So if your looking to change up your dinner time routine and simplify a little try my recipe for Sheet Pan Kielbasa, Potato, and Pepper Dinner.

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Ingredients

Servings
  • 3 bell peppers sliced
  • 1 onion sliced
  • 2 lbs. baby white powder quartered
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • ¼ teaspoon garlic powder
  • 8 kielbasa links
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Instructions

  1. Preheat the oven to 400 degrees Fahrenheit. While oven preheats place the sliced bell peppers and onions on an Non-Stick Pro Half Sheet Jelly Roll Pan. Rinse and quarter baby potatoes. Place on the baking sheet. Drizzle olive oil over all the vegetables, season with salt, black pepper, and garlic powder. Mix well. Then place the kielbasa links on top of the potatoes and bell peppers. Cut a few slits in each of the kielbasa links.
  2. Place in the oven and cook uncovered for 40 minutes. Remove from the oven, and divide evenly among plates. Enjoy!

Notes

  • You can also use Italian sausage here - just make sure they are cooked all the way through. It may take slightly longer as kielbasa is already fully cooked.

Nutrition Information

Show Details
Calories 944kcal (47%) Carbohydrates 26g (9%) Protein 185g (370%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 3507mg (146%) Potassium 2780mg (79%) Fiber 2g (8%) Sugar 17g (34%) Vitamin A 2794IU (56%) Vitamin C 116mg (129%) Calcium 153mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 944 kcal

% Daily Value*

Calories 944kcal 47%
Carbohydrates 26g 9%
Protein 185g 370%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 3507mg 146%
Potassium 2780mg 59%
Fiber 2g 8%
Sugar 17g 34%
Vitamin A 2794IU 56%
Vitamin C 116mg 129%
Calcium 153mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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6 reviews
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