Sheet Pan Kielbasa Potatoes and Green Beans

Name: Sheet Pan Kielbasa Potatoes and Green Beans
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 serving
Ingredients: 24 oz. petite red potatoes; 12 oz. kielbasa; 1 yellow onion; 12 oz. frozen green beans; 2 Tbsp olive oil; 1/2 Tbsp steak seasoning

User Reviews

4.8

171 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings
4
Calories
50488 kcal
Course
Main Course, Dinner
Cuisine
American

Sheet Pan Kielbasa Potatoes and Green Beans

Nancy Wheeler

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Sheet pan meals don't get any easier or more delicious than this Sheet Pan Kielbasa Potatoes and Green Beans dinner.

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Ingredients

Servings

24 oz. petite red potatoes $2.99
12 oz. kielbasa $4.69
1 yellow onion $0.32
12 oz. frozen green beans $1.00
2 Tbsp olive oil $0.32
1/2 Tbsp steak seasoning $0.15

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Instructions

Preheat the oven to 400ºF. Wash and slice the potatoes into 1-inch pieces. Slice the kielbasa into medallions. Dice the onion into 1-inch pieces.
Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a large baking sheet. Drizzle with olive oil and sprinkle the steak seasoning over top. Use your hands to toss the ingredients until everything is coated in oil and spices.
Transfer the baking sheet to the oven and roast in the oven for 20 minutes, then give the ingredients on the sheet pan a good stir. Roast for an additional 15 minutes, or until the ingredients achieve the level of browning you desire. Serve hot.