Sheet Pan Shrimp and Veggies

User Reviews

4.9

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    193 kcal

  • Course

    Main Course

  • Cuisine

    American

Sheet Pan Shrimp and Veggies

Juicy shrimp and a medley of colorful veggies shine in this shrimp sheet pan dinner. It's crazy easy, mess-free, and absolutely delicious!

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Ingredients

Servings
  • 1 lb Shrimp peeled and deveined, jumbo
  • 1 red bell pepper large
  • 1 zucchini medium
  • 1 red onion large
  • 3 cups broccoli florets
  • 2 tbsp neutral cooking oil olive or avocado, generic cooking oil
  • 2 tbsp garlic parsley salt

Instructions

  1. Line a 13x18 inch baking sheet with parchment paper (optional). Set aside.
  2. Wash and dry the veggies. Slice the bell pepper in half and remove the seeds and membrane. Julienne the pepper into 1/2 inch thick slices. Cut the zucchini into 1/4-1/2 inch pieces. Slice the onion into half rings, about 1/2 inch thick.
  3. Place the veggies and shrimp on the baking sheet.
  4. Season the veggies and shrimp with garlic parsley salt and oil, tossing until evenly coated. Arrange the mixture into a single layer on the baking sheet.
  5. Broil at 450°F (or on medium setting) for about 8-10 minutes, or until the shrimp is cooked through and the veggies are tender. Enjoy!

Nutrition Information

Show Details
Calories 193kcal (10%) Carbohydrates 11g (4%) Protein 19g (38%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 5g (25%) Trans Fat 0.04g (2%) Cholesterol 143mg (48%) Sodium 4159mg (173%) Potassium 575mg (12%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 1659IU (33%) Vitamin C 110mg (122%) Calcium 112mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 193 kcal

% Daily Value*

Calories 193kcal 10%
Carbohydrates 11g 4%
Protein 19g 38%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 143mg 48%
Sodium 4159mg 173%
Potassium 575mg 12%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 1659IU 33%
Vitamin C 110mg 122%
Calcium 112mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

18 reviews
Excellent

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