
Sheet Pan Steak Fajitas
User Reviews
5.0
3 reviews
Excellent

Sheet Pan Steak Fajitas
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Fajitas are one of my favorite meals and are sure to become yours with this recipe. This Sheet Pan Steak Fajitas recipe is so good and will feed your whole family. With a few simple ingredients, you will have a delicious meal ready to serve in no time.
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Ingredients
- 2 tablespoons extra virgin olive oil or avocado oil
- 1 ½ lb lean sirloin steak sliced into thin strips
- 1 red bell pepper thinly sliced
- 1 green bell pepper thinly sliced
- 1 orange bell pepper thinly sliced
- 1 large red onion
- 2 tablespoons taco seasoning
- 1 teaspoon smoked paprika
- ½ tablespoon low sodium soy sauce
- Juice of one medium lime
- fresh cilantro for garnish
- Tortillas sour cream, shredded lettuce, shredded cheese, and salsa for serving
Instructions
- Preheat your oven to 400F. Pour the olive oil across a baking sheet and set aside.
- Slice your meat and vegetables into thin strips and add to the baking sheet.
- Sprinkle the taco seasoning, smoked paprika, soy sauce, and lime juice over the steak and vegetables and toss to coat. Spread the mixture evenly across the baking sheet and place in the oven to bake for 10-13 minutes or until the steak is cooked through to your liking and the vegetables are tender and slightly browned.
- Serve immediately with warmed tortillas and your favorite toppings. Garnish with fresh cilantro, enjoy!
Notes
- Store in an airtight container in the refrigerator for 3-4 days.
Nutrition Information
Show Details
Serving
6
Calories
212kcal
(11%)
Carbohydrates
4g
(1%)
Protein
27g
(54%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
69mg
(23%)
Sodium
179mg
(7%)
Potassium
538mg
(15%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Calcium
31mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 212 kcal
% Daily Value*
Serving | 6 | |
Calories | 212kcal | 11% |
Carbohydrates | 4g | 1% |
Protein | 27g | 54% |
Fat | 9g | 14% |
Saturated Fat | 2g | 10% |
Cholesterol | 69mg | 23% |
Sodium | 179mg | 7% |
Potassium | 538mg | 11% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Calcium | 31mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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