Sloppy Joes
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
55 mins
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Servings
8 servings
-
Calories
378 kcal
-
Course
Main Course, Lunch
-
Cuisine
American
Sloppy Joes
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Homemade Sloppy Joes is a classic recipe that will please the whole family. It's one of the easiest and most popular dinners for school nights.
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Ingredients
- 2 pounds ground beef
- 1 yellow onion (medium size) chopped
- 1 green bell pepper chopped
- 15 ounces tomato sauce canned
- 12 ounces tomato paste canned
- ¼ cup brown sugar firmly packed
- 2 tablespoons Worcestershire sauce
- 6 cloves garlic finely minced
- 2 teaspoons salt
- 1 teaspoon Dijon mustard
- 1 teaspoon ground black pepper
- ½ teaspoon cayenne pepper optional
Instructions
- In a large skillet over medium high heat, cook the ground beef until no pink color remains. Drain the beef and set aside.
- To the same skillet, add the onions and peppers and cook for 3 to 4 minutes, or until they start to soften. Add the garlic and cook for another 30-45 seconds.
- Return the drained ground beef back to the skillet with the onions, peppers, and garlic.
- Add the remaining ingredients and stir well to combine.
- Bring to a simmer, then reduce the heat to low. Cover and cook for about 30 minutes, or until the mixture has thickened and the liquid has reduced.
To serve:
- If desired, butter and toast the hamburger buns. Divide the beef mixture evenly between the buns.
Notes
- The recipe can be made with an equal amount of ground turkey substituted for the ground beef.
- To make ahead and freeze for future use - after the meat mixture has cooled, transfer it to one or more freezer safe containers. Store in the freezer for up to 3 months. When ready to use, let the mixture thaw in the refrigerator and reheat either on the stovetop or in the microwave.
Nutrition Information
Show Details
Serving
1
Calories
378kcal
(19%)
Carbohydrates
21g
(7%)
Protein
23g
(46%)
Fat
23g
(35%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
81mg
(27%)
Sodium
1324mg
(55%)
Potassium
1018mg
(29%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
991IU
(20%)
Vitamin C
27mg
(30%)
Calcium
64mg
(6%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 378 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 378kcal | 19% |
| Carbohydrates | 21g | 7% |
| Protein | 23g | 46% |
| Fat | 23g | 35% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 81mg | 27% |
| Sodium | 1324mg | 55% |
| Potassium | 1018mg | 22% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 991IU | 20% |
| Vitamin C | 27mg | 30% |
| Calcium | 64mg | 6% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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