
Slow Cooker 7-Layer Chili Cheese Dip
User Reviews
4.8
27 reviews
Excellent

Slow Cooker 7-Layer Chili Cheese Dip
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You'll flip over this easy 7-layer Chili Cheese Dip! This is the best appetizer for every get-together, so break out the Fritos and enjoy!
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Ingredients
- 30 ounces canned thick chili (2 cans)
- 16 ounces sour cream
- 8 ounces sharp cheddar cheese shredded
- 2.25 ounces canned sliced black olives drained
- ¼ cup pickled jalapenos sliced (jarred)
- 2 roma tomatoes diced
- ¼ cup green onions thinly sliced
- Fritos Scoops for serving
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Instructions
- Spray the inside of a 6-quart slow cooker with non-stick spray.
- Start by spreading the chili in the bottom of the crock first. Next, add the sour cream in spoonfuls all over the top of the chili, and then take a spatula to spread it out evenly. Sprinkle the shredded cheese evenly over the top.
- Cover and cook on HIGH for 2 hours.
- Remove the lid and add the olives, jalapenos, tomatoes, and green onions.
- Serve with Frito Scoops for dipping.
Equipments used:
Notes
- You can use whichever chili you like best - with or without beans will both work.
Nutrition Information
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Calories
363kcal
(18%)
Carbohydrates
17g
(6%)
Protein
14g
(28%)
Fat
28g
(43%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
80mg
(27%)
Sodium
955mg
(40%)
Potassium
538mg
(15%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Vitamin A
1259IU
(25%)
Vitamin C
5mg
(6%)
Calcium
317mg
(32%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 363 kcal
% Daily Value*
Calories | 363kcal | 18% |
Carbohydrates | 17g | 6% |
Protein | 14g | 28% |
Fat | 28g | 43% |
Saturated Fat | 14g | 70% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 8g | 40% |
Cholesterol | 80mg | 27% |
Sodium | 955mg | 40% |
Potassium | 538mg | 11% |
Fiber | 5g | 20% |
Sugar | 4g | 8% |
Vitamin A | 1259IU | 25% |
Vitamin C | 5mg | 6% |
Calcium | 317mg | 32% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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