Slow Cooker Chicken Jambalaya

Name: Slow Cooker Chicken Jambalaya
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 6 serving
Ingredients: 1 1/2 lbs chicken breasts; 1 lbs Andouille sausage links; 1 Tbsp Cajun Seasoning; 1/2 onion; 1 red bell pepper; 1 green bell pepper; 2 stalks celery; 2 tsp minced garlic; 1 can crushed tomatoes; 2 tsp dried oregano; 1 cup chicken broth; 3 cups cooked rice

User Reviews

5.0

150 reviews

Excellent

Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Servings
6
Calories
506 kcal
Course
Main Course
Cuisine
American

Slow Cooker Chicken Jambalaya

Uma Boyd

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Crock Pot Jambalaya is such a hearty meal with chicken and sausage. Packed with just enough heat to jazz it up but perfect for the entire family to enjoy.

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Ingredients

Servings

1 1/2 lbs chicken breasts (diced into 1 inch pieces)
1 lbs Andouille sausage links (sliced into 1/2 inch pieces)
1 Tbsp Cajun Seasoning
1/2 onion (diced into small pieces)
1 red bell pepper (diced into large pieces)
1 green bell pepper (diced into large pieces)
2 stalks celery (sliced)
2 tsp minced garlic
1 can crushed tomatoes (14.5 oz can)
2 tsp dried oregano
1 cup chicken broth
3 cups cooked rice

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Instructions

Place all the ingredients in the crock pot except for the cooked rice.
Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through.
Stir in the cooked rice. Serve warm and enjoy!

Notes

*Refrigerate the leftovers in an air tight container for up to 5-6 days.

Nutrition Information

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Calories 506kcal (25%) Carbohydrates 32g (11%) Protein 40g (80%) Fat 24g (37%) Saturated Fat 7g (35%) Polyunsaturated Fat 3g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 127mg (42%) Sodium 851mg (35%) Potassium 999mg (29%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 1525IU (31%) Vitamin C 53mg (59%) Calcium 67mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 506 kcal

% Daily Value*

Calories	506kcal	25%
Carbohydrates	32g	11%
Protein	40g	80%
Fat	24g	37%
Saturated Fat	7g	35%
Polyunsaturated Fat	3g	18%
Monounsaturated Fat	10g	50%
Trans Fat	1g	50%
Cholesterol	127mg	42%
Sodium	851mg	35%
Potassium	999mg	21%
Fiber	3g	12%
Sugar	5g	10%
Vitamin A	1525IU	31%
Vitamin C	53mg	59%
Calcium	67mg	7%
Iron	3mg	17%