Slow Cooker Peach Pork

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 hrs

  • Total Time

    5 hrs 5 mins

  • Servings

    6 people

  • Calories

    578 kcal

  • Course

    Main Course

  • Cuisine

    American

Slow Cooker Peach Pork

Slow-Cooker Peach Pork is one of the best ways to enjoy a sweet and savory summer meal that is budget-friendly and easy to make. The pork melts in your mouth and is bursting with flavor.

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Ingredients

Servings
  • 4 pound pork loin not tenderloin*
  • 1 15 ounce can peaches drained (reserve the syrup)
  • 1 cup tomato sauce

Pork Rub Mixture:

  • 1 tablespoon minced garlic 
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground thyme
  • 1/3 cup brown sugar
  • 1/3 cup canola oil

Instructions

  1. Combine all the pork rub ingredients in a bowl and mix to combine.
  2. Using your hands, coat the pork loin with the rub mixture.
  3. Add tomato sauce and reserved syrup to the slow cooker and stir to combine.
  4. Add the pork loin to the slow cooker. Add the peaches, and top the pork with peaches.
  5. Cook on low for 5-6 hours.
  6. You can also cook the pork on low for 8 hours if you want to shred it and make peach-pulled pork. Shred it and mix it with the sauce.
  7. Carve the pork into slices (or shred it and mix it with the sauce), and serve with the slow-cooked peaches.

Nutrition Information

Show Details
Serving 0g Calories 578kcal (29%) Carbohydrates 17g (6%) Protein 68g (136%) Fat 24g (37%) Saturated Fat 4g (20%) Cholesterol 190mg (63%) Sodium 559mg (23%) Potassium 1329mg (38%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 340IU (7%) Vitamin C 5mg (6%) Calcium 33mg (3%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 578 kcal

% Daily Value*

Serving 0g
Calories 578kcal 29%
Carbohydrates 17g 6%
Protein 68g 136%
Fat 24g 37%
Saturated Fat 4g 20%
Cholesterol 190mg 63%
Sodium 559mg 23%
Potassium 1329mg 28%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 340IU 7%
Vitamin C 5mg 6%
Calcium 33mg 3%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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