Slow Cooker Taco Chili

User Reviews

4.8

42 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    8

  • Calories

    597 kcal

  • Course

    Main Course

  • Cuisine

    American

Slow Cooker Taco Chili

Slow Cooker Taco Chili is the ULTIMATE hearty comfort food. It's warm, meaty, and has a slight kick to keep you wanting more!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1.25 pounds ground turkey
  • 1 large yellow onion chopped
  • 60 ounces tomato sauce
  • 45 ounces canned black beans drained and rinsed
  • 45 ounces canned pinto beans drained and rinsed
  • 3 teaspoons salt divided
  • 1 teaspoon pepper divided
  • 3 teaspoons cumin divided
  • 3 teaspoons ground coriander divided
  • 1 teaspoon cayenne pepper
  • 1 tablespoon chili powder

Toppings

  • cheddar cheese shredded
  • Red Onions chopped
  • fresh cilantro roughly chopped
  • tortilla chips
  • sour cream
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Instructions

  1. Heat olive oil in a large skillet over medium-high heat. Add ground turkey to the hot skillet. Break up the turkey as it cooks.
  2. Season turkey with 1 teaspoon salt, 1/2 teaspoon pepper, 1 teaspoon cumin, and 1 teaspoon coriander.
  3. When turkey is browned and cooked through, add to the slow cooker.
  4. Add chopped onions to the hot skillet and cook for 2-3 min. Add onion to the slow cooker.
  5. Pour remaining ingredients into slow cooker dish and stir everything together.
  6. Cover and cook on LOW for 6-8 hours (or HIGH for 3-4 hours). You're really just heating everything and allowing all the flavors to meld, everything is already cooked.
  7. Serve chili warm in soup bowls and add your favorite toppings.

Nutrition Information

Show Details
Calories 597kcal (30%) Carbohydrates 94g (31%) Protein 48g (96%) Fat 6g (9%) Saturated Fat 1g (5%) Cholesterol 39mg (13%) Sodium 2028mg (85%) Potassium 2226mg (64%) Fiber 32g (128%) Sugar 11g (22%) Vitamin A 1079IU (22%) Vitamin C 21mg (23%) Calcium 157mg (16%) Iron 10mg (56%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 597 kcal

% Daily Value*

Calories 597kcal 30%
Carbohydrates 94g 31%
Protein 48g 96%
Fat 6g 9%
Saturated Fat 1g 5%
Cholesterol 39mg 13%
Sodium 2028mg 85%
Potassium 2226mg 47%
Fiber 32g 128%
Sugar 11g 22%
Vitamin A 1079IU 22%
Vitamin C 21mg 23%
Calcium 157mg 16%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

42 reviews
Excellent

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