Slow Cooker Wendy's Chili Copycat

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 30 mins

  • Servings

    6 servings

  • Calories

    684 kcal

  • Course

    Main Course, Soup

  • Cuisine

    American

Slow Cooker Wendy's Chili Copycat

Slow Cooker Wendy's Chili recipe copycat has all the authentic flavors and the rich and unmistakable hearty taste that we all love.

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Ingredients

Servings

Chili:

  • 2 tablespoons oil
  • 2 lbs ground beef 85/15 fat ratio
  • 1 yellow onion diced
  • 2 ribs celery chopped
  • 1 green bell pepper seeded and chopped
  • 4 cloves garlic minced
  • 2 cans 10 ounces each diced tomatoes with green chiles
  • 14 ounces can crushed tomatoes
  • 14 ounces can tomato sauce
  • 14 ounces can kidney beans not drained
  • 2 cans 14 ounces each pinto beans not drained
  • 1 cup beef broth optional
  • 1 tablespoon white vinegar

Spices:

  • 1 tablespoon cumin powder
  • 1/4 cup chili powder
  • 1 tablespoon paprika
  • 1 teaspoon cocoa powder
  • 1 teaspoon ground black pepper
  • 2 teaspoons salt or to taste

Toppings:

  • shredded cheddar cheese
  • sour cream
  • Diced avocado
  • diced jalapeno peppers
  • chopped green onions
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Instructions

  1. In a skillet, over medium-high add the ground beef. Cook it without moving for 3-5 minutes in its own fat, until nicely seared. Start breaking it with a spoon, season with salt and pepper and cook until no longer pink.
  2. Stir in the celery, onions, bell pepper and garlic, cook for another 3-5 minutes.
  3. Add the meat mixture to the slow cooker, add the rest of the ingredients and the SPICES.
  4. Cover and cook on LOW for 6 to 8 hours or on HIGH for 4 to 6 hours. Avoid opening the lid.
  5. Garnish with favorite toppings and serve warm.

Nutrition Information

Show Details
Calories 684kcal (34%) Carbohydrates 49g (16%) Protein 40g (80%) Fat 38g (58%) Saturated Fat 12g (60%) Cholesterol 107mg (36%) Sodium 2027mg (84%) Potassium 1769mg (51%) Fiber 15g (60%) Sugar 13g (26%) Vitamin A 1250IU (25%) Vitamin C 42mg (47%) Calcium 207mg (21%) Iron 10mg (56%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 684 kcal

% Daily Value*

Calories 684kcal 34%
Carbohydrates 49g 16%
Protein 40g 80%
Fat 38g 58%
Saturated Fat 12g 60%
Cholesterol 107mg 36%
Sodium 2027mg 84%
Potassium 1769mg 38%
Fiber 15g 60%
Sugar 13g 26%
Vitamin A 1250IU 25%
Vitamin C 42mg 47%
Calcium 207mg 21%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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