Smoked Salmon Spread
User Reviews
3.6
Smoked Salmon Spread
Description
Smoked Salmon Spread combines creamy base ingredients—cream cheese and Greek yogurt—with smoked salmon, lemon juice, and a mix of spicy and savory condiments like horseradish sauce, Worcestershire sauce, and Tabasco. The addition of green onions and chopped dill adds fresh, herbal brightness and a mild crunch. The flavors meld into a smooth and spreadable consistency when mixed together with a paddle attachment or by hand.
Its texture is rich and creamy, balanced by the smoky, salty flavor of the salmon and a subtle tanginess brought by the lemon juice and yogurt. This spread pairs well with bagel chips, fresh vegetables, or slices of baguette, making it a versatile choice for casual gatherings or appetizer platters.
Ingredients
- 8 ounces cream cheese , softened
- ½ cup yogurt plain, Greek
- lemon juice of ½ lemon
- 3-5 Tabasco sauce dashes
- 1 teaspoon Worcestershire sauce
- 1 teaspoon horseradish sauce extra hot, prepared
- 6 ounces smoked salmon flaked
- 2 green onions , diced
- 1 dill chopped, heaping tablespoon
Instructions
- Add all ingredients to a stand mixer fitted with a paddle attachment. Mix for a minute or so until incorporated. Serve with bagel chips, fresh vegetables or baguette slices.
User Reviews
Overall Rating
3.6
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