Smoky Braised Potatoes

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 5 mins

  • Servings

    4 -6 servings

  • Calories

    256 kcal

  • Course

    Side Dish

  • Cuisine

    American

Smoky Braised Potatoes

Smoked paprika makes these braised red potatoes extra delicious! Adapted from Martha Stewart Living's Braised Potatoes.

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Ingredients

Servings
  • 3 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 1 onion thinly sliced
  • 1 ½ pounds red potatoes cut into 1-inch pieces
  • 4 cloves garlic sliced
  • ½ teaspoon smoked paprika
  • 1 cup vegetable broth
  • salt and pepper to taste
  • Coarsely chopped parsley for serving optional
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Instructions

  1. Preheat oven to 375ºF.
  2. Heat the olive oil and butter in a large oven-safe skillet over medium-low heat. Add the onion and cook, stirring often, for about 15 minutes or until softened. Stir in the potatoes, garlic, and smoked paprika.
  3. Increase the heat to medium-high and continue to cook until the potatoes are just starting to brown, about 10 minutes. Remove from heat and pour in the broth.
  4. Cover the skillet and place it in the oven. Bake covered for about 10 minutes (or until the potatoes are tender), then remove the cover and cook until the liquid has reduced into a thick sauce that coats the potatoes, about 15-20 minutes more. Season with salt and pepper to taste and sprinkle with parsley, if using. Serve with Spicy Romesco Sauce.

Notes

  • If you don't have an oven-safe skillet, no worries! Simply transfer the potatoes to a roasting dish before putting them in the oven.

Nutrition Information

Show Details
Calories 256kcal (13%) Carbohydrates 31g (10%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 8mg (3%) Sodium 268mg (11%) Potassium 833mg (24%) Fiber 4g (16%) Sugar 4g (8%) Vitamin A 348IU (7%) Vitamin C 18mg (20%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4-6 servings

Amount Per Serving

Calories 256 kcal

% Daily Value*

Calories 256kcal 13%
Carbohydrates 31g 10%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 8mg 3%
Sodium 268mg 11%
Potassium 833mg 18%
Fiber 4g 16%
Sugar 4g 8%
Vitamin A 348IU 7%
Vitamin C 18mg 20%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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