Snowman Truffles
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Snowman Truffles
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These Snowman Truffles are made with gingerbread cookies dipped in white chocolate to look like a melted snowman. Such a cute and easy Christmas treat for kids!
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Ingredients
- 1 oz. package cream cheese softened
- 1 oz. package gingersnaps, gingerbread cookies
- 1 pound White Almond Bark
- Gum drops Orange
- Twizzler pull and peels
- Reeses Cups Mini
- Oreos Mini
- black frosting
Instructions
- Crush up your cookies into a fine crumb in your food processor.
- In a large bowl add your cookie crumbs and cream cheese.
- Using an electric mixer stir to combine.
- I use a 1 ½ tablespoon cookie scoop to make rounded scoops roll them into balls and set them on a tray lined with parchment paper.
- Place the tray with the truffles into the freezer or fridge to chill, this will make dipping much easier.
- When ready to dip melt the white almond bark in 30-second intervals in the microwave until smooth and melted.
- Spoon a little of the almond bark into a puddle shape on the parchment paper.
- Dip each ball into the white chocolate and using 2 forks shake off any excess chocolate and place it onto one of the “puddles”.
- Repeat with the other truffles.
- Once the almond bark has set on the truffles you can decorate.
- I take one of the peels from the Twizzlers and wrap it around each one like a scarf.
- I cut the orange gumdrops into a tiny triangle for the carrot nose.
- Using the black frosting dot on 2 eyes.
- Use the frosting to also secure half of an oreo to each of the snowmen’s heads and then add a mini Reeses cup to the top of the cookies to make the hat.
- Serve!
Nutrition Information
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Calories
310kcal
(16%)
Carbohydrates
28g
(9%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
27mg
(9%)
Sodium
119mg
(5%)
Potassium
157mg
(4%)
Fiber
0.3g
(1%)
Sugar
27g
(54%)
Vitamin A
269IU
(5%)
Vitamin C
0.2mg
(0%)
Calcium
99mg
(10%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12truffles
Amount Per Serving
Calories 310 kcal
% Daily Value*
| Calories | 310kcal | 16% |
| Carbohydrates | 28g | 9% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 27mg | 9% |
| Sodium | 119mg | 5% |
| Potassium | 157mg | 3% |
| Fiber | 0.3g | 1% |
| Sugar | 27g | 54% |
| Vitamin A | 269IU | 5% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 99mg | 10% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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