Sourdough Waffles Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8

  • Calories

    151 kcal

  • Course

    Breakfast

  • Cuisine

    American

Sourdough Waffles Recipe

Tangy and subtly sweet, these Sourdough Waffles are sure to be a frequent favorite!

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Ingredients

Servings
  • 1 cup all-purpose flour plus more as needed
  • 2 tablespoons granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 large eggs
  • 1/2 cup milk plus more as needed
  • 6 to 8 ounces sourdough starter
  • 3 tablespoons unsalted butter melted and cooled
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Instructions

  1. In a medium bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
  2. In a separate bowl, beat the eggs with the milk, then whisk in the sourdough starter until smooth.
  3. Gradually mix in the dry ingredients and melted butter, stirring until you achieve a batter with the consistency of pancake batter. You can adjust with additional flour or milk if necessary.
  4. Preheat your waffle iron and lightly grease it if needed.
  5. Pour the batter into the waffle iron and cook according to the manufacturer’s instructions, the waffles should be golden brown and crisp.
  6. Add your favorite toppings. I go with powdered sugar when I feel decadent or Greek yogurt and blackberries to feel less guilty.

Nutrition Information

Show Details
Calories 151kcal (8%) Carbohydrates 20g (7%) Protein 4g (8%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.5g Monounsaturated Fat 2g Trans Fat 0.2g Cholesterol 54mg (18%) Sodium 314mg (13%) Potassium 132mg (4%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 215IU (4%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 151 kcal

% Daily Value*

Calories 151kcal 8%
Carbohydrates 20g 7%
Protein 4g 8%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 54mg 18%
Sodium 314mg 13%
Potassium 132mg 3%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 215IU 4%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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