Spiced Chicken, Beetroot Couscous and Chorizo

• 500 gm chicken breasts boneless
• 1/ 2 preserved lemon chopped
• 1 teaspoon cumin
• 1 teaspoon smoked paprika
• 40 ml olive oil
• 5 gm salt and pepper

Beetroot Couscous

• 200 gm beetroot (Approx 1 1/2 Beetroot this is done the food processor)raw finely processed
• 150 gm onion finely diced
• 40 ml olive oil
• 2 teaspoons cumin
• 1 teaspoon smoked paprika
• 250 ml chicken stock boiling, 1 cup
• 1 cup couscous
• olive oil and salt

Chorizo Sauce

• 150 gm chorizos diced (2)
• 100 gm onion sliced
• 100 gm capsicum sliced
• 1 clove garlic
• 250 ml chicken stock 1 cup