Spicy Guacamole

User Reviews

5

3 reviews
Excellent

Spicy Guacamole

Spicy Guacamole only takes 15 minutes to prepare and is naturally gluten-free, dairy-free and vegan making it the perfect appetizer or condiment to serve with Mexican meals.

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Ingredients

Servings
  • 4 avocado
  • ½ red onion
  • 1 jalapeño
  • 1 lime
  • ¼ bunch cilantro
  • 1 Tablespoon hot sauce
  • 1 teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Chop the avocado, red onion, jalapeno and cilantro and juice the lime.
  2. Add everything to a bowl and stir to mix.
  3. Serve with chips or vegetables for dipping or as a condiment for your favorite Mexican entree.
Equipments used:

Notes

  • Once in the serving bowl, squirt the top of the Spicy Guacamole with fresh lemon or lime juice to delay the browning process.

Nutrition Information

Show Details
Calories 223kcal (11%) Carbohydrates 14g (5%) Protein 3g (6%) Fat 20g (31%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 13g (65%) Sodium 455mg (19%) Potassium 687mg (15%) Fiber 10g (40%) Sugar 2g (4%) Vitamin A 253IU (5%) Vitamin C 22mg (24%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 223 kcal

% Daily Value*

Calories 223kcal 11%
Carbohydrates 14g 5%
Protein 3g 6%
Fat 20g 31%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 13g 65%
Sodium 455mg 19%
Potassium 687mg 15%
Fiber 10g 40%
Sugar 2g 4%
Vitamin A 253IU 5%
Vitamin C 22mg 24%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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