Spicy Roasted Chickpea Lettuce Wraps

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    8 servings

  • Calories

    203 kcal

  • Course

    Main Course

  • Cuisine

    American

Spicy Roasted Chickpea Lettuce Wraps

Fresh crisp lettuce, carrots, and green bell pepper, paired with spicy and savory chickpeas and walnuts, then brightened with fresh lime juice and cilantro. A healthy and delicious low calorie meal.

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Ingredients

Servings
  • 15 ounces chickpeas drained, rinsed, and patted dry
  • 1 teaspoon vegetable oil
  • 1 teaspoon curry
  • ½ teaspoon cumin
  • ¼ teaspoon cayenne pepper less if you’re heat sensitive
  • ½ teaspoon ground sea salt
  • Ground black pepper to taste
  • 8 large leafs of romaine lettuce – washed and dried completely
  • 2 carrots – peeled and spiralized or finely grated
  • 1 green bell pepper – seeded and finely chopped
  • 1 cup walnuts – lightly toasted
  • 12 cherry tomatoes – sliced thin
  • 8 stalks of cilantro
  • Juice from one lime
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Instructions

  1. Heat the oil in a skillet on medium heat and add the chickpeas. Stir to coat with the oil then add the spices and stir until completely coated. Stir frequently and cook for approximately ten minutes or until the beans are crisp on the outside but still creamy on the inside.
  2. Put the walnuts in the pan a few minutes before the chickpeas are finished cooking to toast them.
  3. Spoon the chickpeas and walnuts into the lettuce leaves and top with the carrots, pepper, tomato, cilantro, and lime juice. Be liberal with the lime, it makes the dish.
  4. Enjoy!

Notes

  • Feel free to use red cabbage or another sturdy variety of lettuce. 
  • Walnuts are optional. Cashews, peanuts, or almonds will work, too. 
  • Add more or less spice to suit your taste. 
  • NUTRITION DISCLAIMER

Nutrition Information

Show Details
Serving 10oz Calories 203kcal (10%) Carbohydrates 21g (7%) Protein 8g (16%) Fat 11g (17%) Saturated Fat 1g (5%) Polyunsaturated Fat 8g Monounsaturated Fat 2g Sodium 167mg (7%) Potassium 433mg (12%) Fiber 7g (28%) Sugar 5g (10%) Vitamin A 5444IU (109%) Vitamin C 21mg (23%) Calcium 63mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 203 kcal

% Daily Value*

Serving 10oz
Calories 203kcal 10%
Carbohydrates 21g 7%
Protein 8g 16%
Fat 11g 17%
Saturated Fat 1g 5%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 2g 10%
Sodium 167mg 7%
Potassium 433mg 9%
Fiber 7g 28%
Sugar 5g 10%
Vitamin A 5444IU 109%
Vitamin C 21mg 23%
Calcium 63mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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